Perishable & Non-Perishable
Solicitation Number:
HPEI-56
Date Published:
Monday, May 28, 2018
Closing Date:
Tuesday, June 26, 2018 - 12:00pm
Tender Type:
Request for Quotation (RFQ)
Agreement Type:
Open Bidding (OB)
Estimated Value:
$500,001 to $1,000,000
Tender Category:
Administrative and Business Services
Notes:
Perishable & Non-Perishable requirements from September 1st, 2018 - August 31st, 2019
Organization:
Health PEI
Procurement Contact:
Todd Miller
Telephone:
(902) 894-2377
Fax:
(902) 894-2384
RFQ Document:
Support:
Download hpei-56_appendix_a_-_response_doc.xlsx (120.66 KB)
Download appendix_b_hpei_locations.pdf (67.03 KB)