Feedback received through input from hundreds of Islanders and over 60 community, energy and environmental stakeholders about the future of energy in PEI has been compiled in this PEI Energy Blueprint - What We Heard Report.
This report summarizes what the PEI Department of Agriculture and Fisheries (PEI DAF) has heard so far during its consultations with clients and stakeholders.
In 2022, to better understand Islanders’ use of virtual care services and what was working or not working, Health PEI carried out a province-wide virtual care patient survey and a series of community meetings.
The Department of Agriculture has initiated a project focused on exploring food waste reduction on Prince Edward Island (PEI), and compiled information that could assist in addressing challenges related to food waste in the province.
This practical guide explains what happens at the end of life. It gives information about issues such as choosing where to be looked
This guide explains the changes you can expect near death: physical, as well as emotional, spiritual and mental changes.
This guide helps Grade 9 students plan for high school and encourages them to start thinking about post-secondary and career options.
This document provides a framework to support teachers in the implementation of MUS801A curriculum.
This document outlines the Clinical and Organizational Ethical Decision-Making Guidelines for Health PEI.
Simple choices made every day about home energy and water use, transportation, consumption, recreation and recycling; choices about production techniques; choices about sewer and water infrastructure, land use planning and energy use, when added together, exert a powerful forc