This Report presents information with respect to the performance of the initiatives the Department of Agriculture and Land established to address the impacts of COVID-19 restrictions on the agriculture industry, the food supply system and the provincial economy.
This report provides the results of an economic impact study of PEI's potato sector.
This report provides the results of an economic impact study of PEI’s dairy sector
Telling the story of Sustainable Canadian Agricultural Partnership in PEI - Dairy Production
This report provides results on the performance, relevance, and impact of non-business risk management programs.
The Department of Agriculture has initiated a project focused on exploring food waste reduction on Prince Edward Island (PEI), and compiled information that could assist in addressing challenges related to food waste in the province.
This report provides information about the Department and its activities during April 1, 2024 to March 31, 2025
The Department of Agriculture and Land and the Department of Fisheries and Communities maintain policies and programs to ensure the actions of the present day do not diminish the ability of future generations to provide for their needs, maintain their health, and enjoy their...
Gender, Diversity, and Inclusion (GDI) Plan and Report (2020)
This report provides information on GDI activities the Department completed between 2018 and 2020. A plan for 2020 to 2022 is included.
This report summarizes the results of a public consultation project conducted by the Departments of Agriculture and Land; and Fisheries and Communities to gather feedback regarding perceptions and experiences of barriers limiting women’s participation in the agriculture,