Island Community Food Security Program Guidelines
Program guidelines for Island Community Food Security Program
Program guidelines for Island Community Food Security Program
The Sustainable Canadian Agricultural Partnership (Sustainable CAP) is a new $3.5-billion, 5-year agreement (April 1, 2023 to March 31, 2028), between the federal, provincial and territorial governments to strengthen the competitiveness, innovation, and resiliency of the...
Information factsheet about managing fire blight in apple orchards.
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Results and impact of markets and trade programs under the Sustainable -CAP in PEI 2023-24
Results and impact of climate change and environment programs under the Sustainable-CAP in PEI 2023-24
The Horticulture Diversification Program supports horticulture food producers to expand greenhouse and controlled environment agriculture (CEA) production, adopt technologies and processes to increase efficiency and productivity, expand and improve crop storages to extend the...
The Island Community Food Security Program is designed to support the expansion of local markets while simultaneously supporting goals related to community food security, particularly increasing access to affordable local food and improving health and food safety. The program...
The Strategic Industry Growth Initiative (SIGI) is designed to increase the competitiveness, productivity and profitability of the agriculture industry through a coordinated effort to accelerate the development and successful commercialization of food products from Prince Edward...
The Agriculture Resiliency Program encourages a robust and adaptable industry through proactive risk management in agriculture. The program will support initiatives that build the strength and viability of the agriculture industry, as well as initiatives that assist industry in...