The Department of Agriculture and Land and the Department of Fisheries and Communities maintain policies and programs to ensure the actions of the present day do not diminish the ability of future generations to provide for their needs, maintain their health, and enjoy their...
This publication is intended to give direction for sustainable manure management practices on Prince Edward Island, as well as for beneficial management practices current at the time of publication.
Charlottetown, Prince Edward Island, June 6, 2016 – There will be more space available in Prince Edward Island to store live lobsters so they are as fresh as possible when they are processed and sent around the world. “The food industry requires extensive physical infrastructure...
Canadian farmers and food processors work hard to ensure that consumers in Canada and around the world have access to high-quality, and safe agricultural and food products. Agriculture is a backbone of the Prince Edward Island economy, representing the largest industry in 2016...
A new program will help the agriculture industry on Prince Edward Island better prepare and address current and future challenges that face the industry. Through the Sustainable Canadian Agricultural Partnership (Sustainable CAP), Agriculture and Agri-Food Canada and the PEI...
The Agriculture Research and Innovation Program will support farm-level applied research, innovation and adoption projects that are designed to address challenges and opportunities and increase the competitiveness, productivity and profitability of the PEI agriculture industry...
The Farmers Talk program is being renewed for a second year after assisting hundreds of Prince Edward Island’s farmers and their families find help to deal with the mental and emotional stress associated with farming life. FarmersTalk.ca encourages farmers, producers and family...
The Agriculture Resiliency Program encourages a robust and adaptable industry through proactive risk management in agriculture. The program will support initiatives that build the strength and viability of the agriculture industry, as well as initiatives that assist industry in...
The Horticulture Diversification Program supports horticulture food producers to expand greenhouse and controlled environment agriculture (CEA) production, adopt technologies and processes to increase efficiency and productivity, expand and improve crop storages to extend the...
Simply put, nutrient management is about making sure that crop and livestock nutrient needs are met, while at the same time, not having those nutrients in excess. It aims to optimize crop yield and quality, minimize input costs and protect soil and water. The principles of...