The Perennial Crop Development Program is designed to increase sustainability in PEI’s agriculture sector. Perennial crops are often considered to have both substantial ecological and economic benefits compared to annual crop species. Perennial crops can increase carbon levels in...
Results and impact of markets and trade programs under the Sustainable -CAP in PEI 2023-24
The food and culinary sector in PEI is central to its economy, from well-established traditional industries to increasing demand for new Island-made food and beverage offerings, including a vibrant craft beer market. The Government of Canada is stepping up efforts to make...
The Prince Edward Island Department of Agriculture has established the Agri-Food Growth Program to build and enhance local markets to increase the awareness, sale and consumption of Prince Edward Island produced agri-food products. There are five components to the program...
The 2025/26 Seasonal Extension Tourism Product Development Fund provides assistance to PEI tourism businesses and will be administered through a joint partnership between Tourism PEI (TPEI), Regional Tourism Associations (RTAs) and Destination Management Organizations (DMOs)...
Program description for the Organic Industry Development Program
Guidelines for the Business Development Program (Agriculture)
Perennial Crop Development Program Guidelines
Federal-Provincial Program Participants in PEI Explore Export Opportunities Early in 2016, a dozen Island companies signed on for Grow Export, a new program designed to help PEI-based companies explore their export potential and learn more about the world of exporting their...
The Sustainable Canadian Agricultural Partnership (Sustainable CAP) is a new $3.5-billion, 5-year agreement (April 1, 2023 to March 31, 2028), between the federal, provincial and territorial governments to strengthen the competitiveness, innovation, and resiliency of the...