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The PEI Government has recently conducted a Seafood Sector Climate Risk and Opportunity Assessment.

The PEI Seafood Sector Climate Change Adaptation Strategy, prepared by ICF in collaboration with the Department of Fisheries, Tourism, Sport, and Culture, and industry partners, provides a comprehensive overview of potential measures to enhance the resilience of the

The PEI Seafood Sector Economic Contribution Study, prepared by Ernst and Young for the PEI Marine Science Organization, examines the indirect impacts of the various sectors within the seafood industry.  The outcome of the report is an estimation of the economic footprint

The Department of Fisheries and Communities’ 2021-2024 Strategic Plan provides direction to staff, management, clients and stakeholders on the vision, mission, values and priorities of the department.