Ce programme aide les agricultrices et agriculteurs et les propriétaires fonciers à identifier et à incorporer des pratiques de gestion bénéfiques dans leurs activités agricoles en développant un plan pratique pour exploiter leur ferme de façon écologiquement durable, socialement...
The Future Farmer Program 2.0 supports business sector capacity growth and competitiveness by helping new farmers establish or continue profitable and sustainable commercial farm businesses. The program will help new entrants identify and prioritize their business goals and will...
The application intake for Delayed cutting of long-term forage fields for the 2025-2026 fiscal year is closed as of June 1, 2025 The Alternative Land Use Services (ALUS) Program aims to empower farmers and farmland owners in conservation and regeneration of agricultural...
The Agriculture Stewardship Program is designed to increase environmental sustainability, and climate change mitigation and adaptation, by providing technical and financial support to the development, promotion and implementation of Beneficial Management Practices (BMPs)...
The Agriculture Research and Innovation Program will support farm-level applied research, innovation and adoption projects that are designed to address challenges and opportunities and increase the competitiveness, productivity and profitability of the PEI agriculture industry...
The Organic Industry Development Program is designed to support the organic agriculture sector in Prince Edward Island by providing strategic assistance with projects that will building the capacity, growth, and competitiveness of the sector. This program is comprised of four sub...
The Product and Market Development Program is designed to expand domestic and international competitiveness by supporting small and medium-sized agricultural producers, agri-businesses and agri-processors to expand their product base or markets through: Value-added and agri-food...
The Strategic Industry Growth Initiative (SIGI) is designed to increase the competitiveness, productivity and profitability of the agriculture industry through a coordinated effort to accelerate the development and successful commercialization of food products from Prince Edward...
The Agriculture Resiliency Program encourages a robust and adaptable industry through proactive risk management in agriculture. The program will support initiatives that build the strength and viability of the agriculture industry, as well as initiatives that assist industry in...
The Horticulture Diversification Program supports horticulture food producers to expand greenhouse and controlled environment agriculture (CEA) production, adopt technologies and processes to increase efficiency and productivity, expand and improve crop storages to extend the...