The Product and Market Development Program is designed to expand domestic and international competitiveness by supporting small and medium-sized agricultural producers, agri-businesses and agri-processors to expand their product base or markets through: Value-added and agri-food...
The Strategic Industry Growth Initiative (SIGI) is designed to increase the competitiveness, productivity and profitability of the agriculture industry through a coordinated effort to accelerate the development and successful commercialization of food products from Prince Edward...
The Agriculture Resiliency Program encourages a robust and adaptable industry through proactive risk management in agriculture. The program will support initiatives that build the strength and viability of the agriculture industry, as well as initiatives that assist industry in...
The Horticulture Diversification Program supports horticulture food producers to expand greenhouse and controlled environment agriculture (CEA) production, adopt technologies and processes to increase efficiency and productivity, expand and improve crop storages to extend the...
The Island Community Food Security Program is designed to support the expansion of local markets while simultaneously supporting goals related to community food security, particularly increasing access to affordable local food and improving health and food safety. The program...
The Assurance Systems Program is designed to improve the anticipation, mitigation and response to risks by providing assistance to address risks related to humans, animals and plants through project-driven and other outcome-based approaches. The Assurance Systems Program will...
The Agriculture Awareness Sub-Program is designed to raise the profile of PEI agriculture among youth and the general public in PEI through agriculture promotional activities and events. The program will develop and improve leadership, farm business and technical skills and...
The Perennial Crop Development Program is designed to increase sustainability in PEI’s agriculture sector. Perennial crops are often considered to have both substantial ecological and economic benefits compared to annual crop species. Perennial crops can increase carbon levels in...
The Prince Edward Island (PEI) Livestock Strategy Program will support projects that are designed to increase productivity, resource capacity, environmental sustainability, revenue diversification and risk management. The goal is to increase the profitability and expand the PEI...
The Business Development Program will support the agriculture sector by providing funding for training, business planning and implementation, organizational development, benchmarking and risk management activities. The program will facilitate the development of sound business...