Les Laboratoires d’analyse de l’Île-du-Prince-Édouard offrent des services d’analyse chimique et microbiologique de l’eau, du sol, de produits laitiers, d’aliments pour animaux, de semences, de tissus végétaux, de fumier et d’échantillons de compost, ainsi que des services de...
Au cours de la dernière année, les Insulaires qui circulent sur les routes rurales ont peut-être remarqué un changement discret, mais significatif, dans le paysage. De plus en plus de vaches paissent paisiblement dans les pittoresques pâturages de l’Île-du-Prince-Édouard. C’est...
AI is a viral disease that can affect the respiratory, enteric (digestive) or nervous system of many kinds of poultry and other birds. Clinical signs of AI are variable and depend on factors such as strain of the virus, the pathogenicity (disease-producing capability) of the...
The Sustainable Canadian Agricultural Partnership (Sustainable CAP) is a new $3.5-billion, 5-year agreement (April 1, 2023 to March 31, 2028), between the federal, provincial and territorial governments to strengthen the competitiveness, innovation, and resiliency of the...
The Future Farmer Program 2.0 supports business sector capacity growth and competitiveness by helping new farmers establish or continue profitable and sustainable commercial farm businesses. The program will help new entrants identify and prioritize their business goals and will...
The application intake for Delayed cutting of long-term forage fields for the 2025-2026 fiscal year is closed as of June 1, 2025 The Alternative Land Use Services (ALUS) Program aims to empower farmers and farmland owners in conservation and regeneration of agricultural...
The Agriculture Stewardship Program is designed to increase environmental sustainability, and climate change mitigation and adaptation, by providing technical and financial support to the development, promotion and implementation of Beneficial Management Practices (BMPs)...
The Agriculture Research and Innovation Program will support farm-level applied research, innovation and adoption projects that are designed to address challenges and opportunities and increase the competitiveness, productivity and profitability of the PEI agriculture industry...
The Organic Industry Development Program is designed to support the organic agriculture sector in Prince Edward Island by providing strategic assistance with projects that will building the capacity, growth, and competitiveness of the sector. This program is comprised of four sub...
The Product and Market Development Program is designed to expand domestic and international competitiveness by supporting small and medium-sized agricultural producers, agri-businesses and agri-processors to expand their product base or markets through: Value-added and agri-food...