Volunteer Food Safety Presentations
Please Note: Due to the Public Health Covid 19 Measures, facial coverings are required to be worn at all times while attending these Volunteer Food Safety Presentations.
Please arrive between 15 to 30 minutes prior to course start time so to sign in as per Covid 19 requirements.
Are you a volunteer with a non-profit organization or service club?
Your non-profit organization and/or service club is required to have at least one organizer or volunteer present during food preparation who has completed the Food Safety Training or has a Certificate of Attendance from the Volunteer Food Safety Presentation offered by Environmental Health.
If you would like to attend this free presentation, please contact our office for pre-registration.
Please note: May be cancelled if the minimum # of participants has not been reached.
Email: envhealth@ihis.org (please include your full name, location/date of course and phone number for contact purposes)
Phone: 902-368-4970
Upcoming Volunteer Food Safety Presentations:
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Thursday, April 15th 6 p.m. to 9 p.m. |
Trinity United Church Auditorium, Upstairs 90 Spring Street, Summerside, PE |
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Saturday, April 17th 9 a.m. to 12 p.m. |
Lady of Assumption Church Hall 151 Stratford Road, Stratford, PE THIS COURSE IS NOW FULL |
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Thursday, April 22nd 6 p.m. to 9 p.m. |
Montague Bible Fellowship Hall THIS COURSE IS NOW FULL 123 Sackville Street, Montague |
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Saturday, April 24th 9 a.m. to 12:00 p.m. |
Royal Canadian Legion Hall (upstairs) 221 Phillips Street, Tignish |
For further information, please contact:
Environmental Health
Email: envhealth@ihis.org
Phone: 902-368-4970